Lunch Menu

Salads

Traditional Antipasto $8.50

Thin sliced Prosciutto, Sopressata, Prosciutto Cotto, Auricchio, Provolone and Asiago cheese garnished with marinated vegetables.

Arugula and Shaved Fennel Salad $7.50

Dressed with champagne vinaigrette and garnished with fresh orange slices, cranberries and pecans.
Add grilled marinated chicken $9.50
Add grilled shrimp or salamon $11.00

Grilled Portabello and Sun Dried Tomato with warm Goat Chees $8

Served on a bed of mixed greens, dressed with balsamic vinaigrette, and garnished with roasted red peppers.

Hot Sandwiches

All sandwiches served on a freshly baked house roll and are accompanied by a small house salad.

Homemade Meatballs with Red Sauce and Grana Padano Cheese $8.50

Grilled Balsamic Marinated Chicken with Grilled Seasoned Vegetables $8.50

Sweet Italian Sausage and Roasted Red Pepper with Mozzarella $8.50

Entrées

All entrees served with a small house salad

Four Cheese Baked Manicotti $8

Rolled fresh pasta with ricotta, mozzarella, parmigiano and romano cheeses

Sicilian Lasagna $9

Fresh pasta baked with sweet Italian sausage, ricotta, and Romano cheeses

Chicken with Artichokes $11

Medallions sautéed with artichoke hearts and Verdicchio wine, finished with A touch of cream and served with pasta.

Piccata - Chicken $9 or Veal $11

Medallions sautéed in a lemon caper sauce served with pasta

Al Marsala - Chicken $9 or Veal $11

Sauteed with crimini mushrooms in Marsala wine and served with pasta

Chicken Parmigiana $9

Chicken tenderloins breaded and baked with red sauce and mozzarella cheese, served with pasta.

Fish & Chips Market Price

Cornmeal crusted and deep fried to golden brown, served with homemade potato chips and tarter sauce and garnished with fresh lemon.

Zuppe

Maria's daily selection of home-made soups $3.50

Pizzette

Margherita $8

Pomodoro sauce and fresh Mozzarella

Add: Sliced mushrooms, grilled portabella, sautˇed onions, roasted red peppers, grilled eggplant, fresh garlic, caramelized onions, artichoke hearts, anchovies, pancetta bacon, or sliced Italian sausage - $.75 each.

Biancaneve $8

Fresh Mozzarella, Garlic and Olive Oil

Parma $9

Pomodoro sauce, fresh Mozzarella and Prosciutto di Parma

Quattrogusti $9

Pomodoro sauce, Mozzarella, Artichoke, Pancetta and Mushrooms

Napoli $9

Anchovies, Pomodoro, Mozzarella and Oregano

Mediterranea $9

Pomodoro, Mozzarella, Grand Padano, Basil and Roasted Eggplant

Rustica $9

Pomodoro, Mozzarella, Parmigiano, Sliced Italian Sausage and Roasted Red Peppers

Americano Deluxe Burgers

8oz certified Angus Beef burgers on a toasted bulkie roll with lettuce, tomato and red onions, served with your choice of Patatine Fritte (crispy Italian fires) or a mixed green house salad.

Nicholas Burger* $7.50

Topped with your choice of melted cheddar, Mozzarella or Fontina cheese.
Add bacon, sliced mushrooms, grilled portabella, sautéed onions, roasted red peppers, sliced hot peppers - $.75 each.

Peter Burger* $8.50

Sauteed onions, red peppers and mushrooms with melted mozzarella.

Maria Burger* $8.50

Sauteed onions, portabello mushrooms and gorgonzola cheese.
* Consuming raw or undercooked eggs or meat may increase your risk of food born illness. Burgers are available medium, mid-well, or well done only.

Express Lunch Menu

Salads

Cured Tuna Salad $7.50

Light Italian tuna preserved in extra virgin olive oil served on a bed of baby mixed greens, garnished with grilled and marinated vegetables.

Mixed Green Salad $5

A blend of baby greens, frisee, radicchio, and arugula with a vinaigrette dressing.

Caprese Salad $7.50

Fresh Mozzarella with sliced tomatoes, fresh basil and marinated olives seasoned with extra virgin olive oil and fresh crushed black pepper.

Caesar Salad $7

Romaine Lettuce tossed in traditional Caesar dressing, garnished with croutons and romano cheese.
Add Anchovy fillets $8
Add grilled marinated chicken $9.50
Add grilled shrimp or salmon $11

Cold Sandwiches

All sandwiches served on freshly baked house roll and are accompanied by a small house salad.

Tomato, Mozzarella and Prosciutto $8.50

Garnished with fresh basil, black pepper, and extra virgin olive oil.

Rosemary Ham, Roasted Red Peppers and Fontina $8.50

Imported ham with selected Mediterranean herbs and spices.

Oven Roasted Turkey and Cheddar $8

Slow roasted turkey breast, sharp New York cheddar, lettuce, tomato and onion.

Rare Roast Beef and Asiago $8.50

Roast Beef, zesty asiago cheese, lettuce, tomato and sweet onion.

Maine Crabmeat Roll Market Price

Fresh Crabmeat salad over lettuce with red onion and garnished with fresh lemon.

Pasta

All pastas served with a small house salad.

Cavatelli with Grilled Portobello and Sun Dried Tomato $8

Specialty pasta tossed with fresh herbs, spices and extra virgin olive oil.

Farfalle with Grilled Vegtables $8

Imported bowtie pasta with zucchini, summer squash, eggplant and red peppers.

Bucatini a Matriciana $7

Hollow spaghetti tossed with butter, pancetta, onions, tomato sauce and garnished with parmigiano cheese.

Bucatini Carbonara $7

Hollow spaghetti tossed with butter, pancetta, onions, egg yolk and cream seasoned with parmigiano cheese.